10-Minute Garlic Bok Choy Recipe

"This easy garlic bok choy recipe makes the perfect quick weeknight side dish when you're short on time. Bursting with flavor and naturally gluten-free and vegan...."

INGREDIENTS
1 tablespoon avocado oil (or olive oil)
4 garlic cloves (minced)
1 head bok choy (quartered lengthwise)
1 tablespoon coconut aminos (or soy sauce)
1 teaspoon toasted sesame oil
1 teaspoon rice vinegar
red pepper flakes, sesame seeds (optional garnish)
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