INGREDIENTS
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1 cup unsalted butter (2 sticks), softened to room temperature
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¾ cup light brown sugar
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¾ cup white granulated sugar
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2 large eggs
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1 teaspoon vanilla extract
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2 cups all-purpose flour
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½ teaspoon baking soda
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1 and ½ teaspoons ground cinnamon
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¼ teaspoon ground nutmeg
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¼ teaspoon salt
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2 cups old-fashioned oats