1-Hour Smoky Ham and Lentil Soup Recipe - Food.com

Name: 1-Hour Smoky Ham and Lentil Soup Recipe - Food.com
Ingredients: 1 lb dry lentils, rinsed; 6 -8 ounces smoked ham, diced; 10 cups water; 1 1/2 tablespoons ham soup base or 3 ham bouillon cubes; 3/4 cup celery, diced; 3/4 cup onion, diced; 3/4 cup carrot, diced; 1 tablespoon cider vinegar; 1 tablespoon Worcestershire sauce; 1 teaspoon oregano flakes; 1 teaspoon salt; 1 teaspoon ground black pepper; Tabasco sauce, a few drops (optional); liquid smoke, a few drops (optional)

"This soup is the best! My mom owns a catering business and her chef makes this for the cafe. Flavorful and hearty, even has a bit of a kick to it...."

INGREDIENTS

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1 lb dry lentils, rinsed

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6 -8 ounces smoked ham, diced

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10 cups water

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1 1/2 tablespoons ham soup base or 3 ham bouillon cubes

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3/4 cup celery, diced

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3/4 cup onion, diced

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3/4 cup carrot, diced

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1 tablespoon cider vinegar

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1 tablespoon Worcestershire sauce

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1 teaspoon oregano flakes

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1 teaspoon salt

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1 teaspoon ground black pepper

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Tabasco sauce, a few drops (optional)

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liquid smoke, a few drops (optional)

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