INGREDIENTS
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You won't believe how light and fluffy these 1 hour cinnamon rolls are! They're quick, easy and incredibly delicious!
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Yield: 12-15
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2 3/4 c. all-purpose flour
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1/4 c. sugar
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2 tbsp. butter
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1 egg
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1 package instant (quick rise) yeast (or 2 1/4 tsp.)
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1/2 c. water
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1/4 c. whole milk
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1 tsp. salt
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Filling:
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2/3 c. brown sugar
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1/4 c. ( 1/2 stick) butter, room temperature
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1 tbsp. ground cinnamon
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3/4 tsp. vanilla extract
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1/4 tsp. almond extract
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Vanilla glaze:
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1 1/2 c. powdered sugar
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1/4 c. ( 1/2 stick) butter, melted
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1 tsp. vanilla extract
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2-3 tbsp. milk