INGREDIENTS
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1-1/2 cups all-purpose flour
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2 envelopes Fleischmann's® RapidRise Yeast
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1/4 cup sugar
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1/2 teaspoon salt
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1/4 cup butter OR margarine, melted
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1/2 cup very warm milk (120° to 130°F)
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1 egg
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1 teaspoon pure vanilla extract
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APPLE FILLING
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1 can (20 to 21 ounces) apple pie filling
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STREUSEL TOPPING
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1/3 cup brown sugar
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1/3 cup quick-cooking oats
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1/4 cup all-purpose flour
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1/4 cup chopped pecans
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3 tablespoons butter OR margarine, softened
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1/2 teaspoon ground cinnamon