Real Recipes From Real Home Cooks ®

lemon bars

review
Private Recipe by
Belinda "B"
Prairie Grove, AR

This is a recipe that my grandma used to make and it is one of my favorites.

yield 16
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For lemon bars

  • 1 c
    flour
  • 1/2 c
    butter, room temperature
  • 1/4 c
    confectioners' sugar
  • 3
    eggs
  • 1 c
    sugar, granulated
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 3 Tbsp
    lemon juice

How To Make lemon bars

  • 1
    Cut butter, flour and confectioners' sugar together with a fork or pastry cutter. Press in an ungreased square pan( 8x8"), pressing up along the edges about 1/2".
  • 2
    Beat remaining ingredients about 3 minutes or until light and fluffy. Pour over crust. Bake about 30 minutes at 350. Cool, dust with powdered sugar, cut into squares.
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