zeppole
★★★★★
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Mangia Bene! A great dessert for any occassion!
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Ingredients For zeppole
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1 lb.ricotta cheese
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2 cupspresto flour
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4eggs
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3 Tbspsugar
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powdered sugar
How To Make zeppole
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1Heat oil to boiling. Combine all ingredients. Drop one teaspoon full of batter, one at a time into the hot oil. Cook until golden brown. Sprinkle with powdered sugar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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