Touchdown Chocolate Bars

Touchdown Chocolate Bars

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Ingredients

  • 1.75 c
    unsifted flour
  • 1 c
    sugar
  • 1/4 c
    cocoa
  • 1/2 c
    butter, cold
  • 1
    egg, beaten
  • 1 can(s)
    sweetened condensed milk
  • 2 c
    semi-sweet chocolate chips
  • 1 c
    chopped nuts

How to Make Touchdown Chocolate Bars

Step-by-Step

  1. Preheat oven to 350.
  2. Combine flour, sugar and cocoa, cut in margarine until crumbly.
  3. Add egg; mix until well blended.
  4. Reserve 1 1/2 cups crumb mixture.
  5. Press remainder evenly on bottom of greased
    13x9" baking pan.
  6. Bake 10 minutes.
  7. In saucepan, combine sweetened condensed milk and 1 cup chocolate chips.
  8. Over low heat, cook and stir until chips melt and mixture is smooth.
  9. Spread evenly over prepared crust.
  10. Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top.
  11. Bake 25-30 minutes or until center is set.
  12. Cool.
  13. Cut into bars.
  14. Store covered at room temperature.

Printable Recipe Card

About Touchdown Chocolate Bars

Course/Dish: Cookies Chocolate
Other Tag: Quick & Easy



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