Touchdown Chocolate Bars

Name: Touchdown Chocolate Bars
Yield: 0
Ingredients: 1.75 c unsifted flour; 1 c sugar; 1/4 c cocoa; 1/2 c butter, cold; 1 egg, beaten; 1 can(s) sweetened condensed milk; 2 c semi-sweet chocolate chips; 1 c chopped nuts

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By Just A Pinch KitchenCrew

Rating:

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Ingredients

1.75 c

unsifted flour
1 c

sugar
1/4 c

cocoa
1/2 c

butter, cold
1

egg, beaten
1 can(s)

sweetened condensed milk
2 c

semi-sweet chocolate chips
1 c

chopped nuts
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How to Make Touchdown Chocolate Bars

Step-by-Step

Preheat oven to 350.
Combine flour, sugar and cocoa, cut in margarine until crumbly.
Add egg; mix until well blended.
Reserve 1 1/2 cups crumb mixture.
Press remainder evenly on bottom of greased
13x9" baking pan.
Bake 10 minutes.
In saucepan, combine sweetened condensed milk and 1 cup chocolate chips.
Over low heat, cook and stir until chips melt and mixture is smooth.
Spread evenly over prepared crust.
Add nuts and remaining 1 cup chocolate chips to reserved crumb mixture; sprinkle evenly over top.
Bake 25-30 minutes or until center is set.
Cool.
Cut into bars.
Store covered at room temperature.

Printable Recipe Card

About Touchdown Chocolate Bars

Course/Dish: Cookies Chocolate

Other Tag: Quick & Easy

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