Toffee Bar Cake

Toffee Bar Cake

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linda mcdougal

By
@lilacmemaw


Rating:

★★★★★ 1 vote

Ingredients

  • 1 pkg
    cake mix, chocolate fudge
  • 1 can(s)
    sweet condensed milk
  • 1 jar(s)
    caramel ice cream topping
  • 12 oz
    whipped topping
  • 4
    chocolate covered toffee candy bars, crushed

How to Make Toffee Bar Cake

Step-by-Step

  1. Prepare cake according to directions.
  2. Bake in 9x13 inch pan.
  3. While still hot, poke the top full of holes with a wooden spoon handle.
  4. Pour condensed milk over the top, then ice cream topping.
  5. Refrigerate overnight.
  6. Spread the cool whip over the top, then sprinkle with the crushed candy bars.

Printable Recipe Card

About Toffee Bar Cake

Course/Dish: Cakes Chocolate
Other Tag: Quick & Easy



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