The Lady and Sons Pine Bark

The Lady And Sons Pine Bark

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malinda sargent

By
@GREEKROSE2005

Source: foodtv.com - recipe courtesy Paula Deen found on all restaurant recipe website

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • ·
    35 saltine crackers
  • ·
    1 cup butter
  • ·
    1 cup packed light brown sugar
  • ·
    1/2 teaspoon almond extract
  • ·
    5 (4 ounce) milk chocolate bars, broken into pieces

How to Make The Lady and Sons Pine Bark

Step-by-Step

  1. Preheat oven to 400 degrees F. Line a 15 x 10 x 1-inch jellyroll pan with tin foil. Lightly spray foil with a non-stick cooking spray.

    Place saltine crackers, salty side up, in prepared pan. In a saucepan, boil butter and sugar for 2 to 3 minutes, stirring constantly. Remove from heat and stir in almond extract. Pour mixture over crackers and bake for 4 to 6 minutes. Remove from oven, top with candy bars, and spread evenly as chocolate begins to melt. Cool slightly and transfer onto wax paper. Allow to cool completely.

    Yield: 35 squares

Printable Recipe Card

About The Lady and Sons Pine Bark

Course/Dish: Candies Chocolate



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