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rum balls

(1 rating)
Recipe by
Tammie A
May, TX

Every Christmas my family living in Texas, Florida, Ohio, and Missouri always ask me to make these deliciously sweet and strong rum balls. hahaha!!! So I buy a bottle of rum, for the cookies, and I start making the fun and yummy little creations. I hope you can start a family tradition of your own with these rum balls.

(1 rating)
yield serving(s)
prep time 1 Hr

Ingredients For rum balls

  • 1 1/2 c
    vanilla wafer crumbs (about 50 cookies)
  • 1/4 c
    dark run
  • 1/4 c
  • 2 c
    ground walnuts
  • confectioners sugar

How To Make rum balls

  • 1
    Combine all ingredients, except sugar. Blend thoroughly. Shape into small balls about 1 inch in diameter. Roll in sugar. Store in tightly covered container. I keep them in the refrigerator.

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