Strawberry Pretzel Salad

Strawberry Pretzel Salad

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Susan McGreevy

By
@smcgreevy

My cousin Cassandra made this for us on Thanksgiving. It sounds strange, but it's a great combination of sweet and salty.

Rating:

★★★★★ 1 vote

Comments:
Prep:
20 Min
Cook:
10 Min

Ingredients

  • 2 c
    crushed pretzels
  • 3/4 c
    melted margarine
  • 3 Tbsp
    sugar
  • 8 oz
    cream cheese
  • 3/4 c
    confectioner's sugar
  • 9 oz
    cool whip
  • 1 pkg
    strawberry jello (large package)
  • 3 c
    water (1/2 cup hot and the rest cold)
  • 2 pt
    strawberries, frozen, sliced and thawed

How to Make Strawberry Pretzel Salad

Step-by-Step

  1. Combine crushed pretzels, melted margarine and 3 tbsp sugar. Press into 9 x 13 pan. Bake at 350 degrees for 10 minutes and cool.
  2. Cream the cream cheese, powdered sugar and cool whip. Spread on pretzel crust and refrigerate. Mix Jell-O, water (hot and cold) and strawberries. Let Jell-O thicken and pour over cream cheese layer. Refrigerate. Cut and serve.

Printable Recipe Card

About Strawberry Pretzel Salad

Course/Dish: Other Desserts



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