super simple peach cobbler
(2 ratings)
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I was going to a get together and had to come up with a dessert last minute. I thought I had all of the ingredients for peach cobbler, but turns out I did not. So I started searching around the kitchen and came up with a little cheat that is now a family and friend favorite! Enjoy!
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(2 ratings)
yield
6 -8
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For super simple peach cobbler
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1 pkgrefrigerated sugar cookie dough
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2 canpeach pie filling
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nutmeg and cinnamon to taste
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1/4 ccinnamon-sugar mixture
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1 stickbutter or margerine (cut into small pieces)
How To Make super simple peach cobbler
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1Preheat oven to 350
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2Cut cookie dough roll in half and either roll out or pat down one half into a lightly greased 11x7x1 1/2-inch baking dish.
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3Place bottom crust into the oven and bake until it is starting to set, usually about 8 minutes or so.. if the cookie crust gets done, that's fine too...
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4Meanwhile, in a bowl, mix your peaches, nutmeg and cinnamon together
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5When the bottom crust is ready, pour peach mixture over crust
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6With the remaining cookie dough, either roll out and place on top of the peaches for a neater look or you can just drop it in clumps on top of the peaches (it spreads out some).
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7Drop little pats of butter over the top, then sprinkle with cinnamon-sugar mixture
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8Bake at 350f until cookie topping is golden brown and peaches are bubbling hot. Usually around 20-30 minutes, depending on your oven.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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