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marie's christmas cookies (walnut refrigerator)

(1 rating)
Recipe by
Stormy Stewart
Mio, MI

When I was a child these were made every Thanksgiving and Christmas. As a child I didn't appreciate them as they are not as sweet as some cookies. They are a great cookie with Coffee. Older adults appreciate them more than kids do. They require an overnight chilling so these will not be done the same day

(1 rating)
prep time 15 Min
cook time 10 Min

Ingredients For marie's christmas cookies (walnut refrigerator)

  • 1/4 c
    butter, softened
  • 1/2 c
    brown sugar, firmly packed
  • 1 c
  • 2 tsp
  • 1 lg
  • 2 c
  • 1 tsp
  • 2 tsp
    baking powder
  • 1 Tbsp
  • 1 c
    walnuts, chopped

How To Make marie's christmas cookies (walnut refrigerator)

  • 1
    Cream butter, sugars and vanilla together. add egg and beat until fluffy. add rest and mix well.
  • 2
    Roll into two rolls about 6-7 inches long and wrap in waxed paper and chill overnight.
  • 3
    Next day bring out cookie rolls and slice 1/4 inch thick and bake 375 degrees for 10 minutes for soft cookies and 12 minutes for crunchy ones
  • 4
    NOTE: These can be frozen as logs until ready to use and also given as gifts in the log form to bake fresh for those "I can't cook at all" friends.

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