Real Recipes From Real Home Cooks ®

bacon-wrapped shrimp

(1 rating)
Recipe by
sherry monfils
worcester, MA

Always a favorite holiday appetizer!

(1 rating)
yield 40 serving(s)
prep time 15 Min
cook time 5 Min

Ingredients For bacon-wrapped shrimp

  • 40
    large shrimp, peeled, deveined
  • 20
    bacon slices
  • 2-1/2 c
    bbq sauce, divided

How To Make bacon-wrapped shrimp

  • 1
    Heat oven to broil. Lightly spray a broiler rack w/ cooking spray.
  • 2
    Cut bacon slice in 1/2 crosswise. Wrap bacon pieces around each shrimp. Secure w/ toothpicks.
  • 3
    Place shrimp on broiler rack, set in broiler pan. Pour 1/2 cup of BBQ sauce into small bowl. Brush shrimp w/ sauce. Broil shrimp 3" from heat for 2 mins each side, or until bacon is crisp. Serve w/ remaining BBQ saue.