Real Recipes From Real Home Cooks ®

homemade potato chips

(2 ratings)
Recipe by
ShawnE E
southern, PA

My Hubby's fav snack ;) He had to show me how to make them crispy. So all the props go to him:) Love my hubby. Enjoy!!!

(2 ratings)
prep time 5 Min
cook time 15 Min

Ingredients For homemade potato chips

  • 4 md
  • sea salt
  • pepper
  • peanut oil for fryng

How To Make homemade potato chips

  • 1
    I use a deep fryer for this recipe and I use peanut oil. Preheat deep fryer.
  • 2
    Slice potatoes thin, I use a mandolin for slicing. "best investment I ever made for the kitchen"
  • 3
    Fry 1 to 1 1/2 potatoes at a time depending on the size of your fryer. Move potatoes around in the oil making sure not to stick together. When potatoes start to float about 2 to 3 minutes pull basket out of oil and let potatoes rest and cool down for a minutes or two. Place basket back into oil and continue frying until golden brown or until your liking.
  • 4
    Remove from oil drain on paper towel and season with salt and we like to use pepper too.
  • 5