Real Recipes From Real Home Cooks ®

potato bake

(1 rating)
Recipe by
Ronda Krouch
Riverside, WY

Great to double or tripple for large croud.

(1 rating)
yield 6 -8
prep time 15 Min
cook time 30 Min

Ingredients For potato bake

  • 1 pkg
    shredded hashbrowns
  • 1/2 c
  • 1 lg
    cream of mushroom soup
  • 1 c
    diced, onions
  • 2 c
    velveeta cheese
  • 12 oz
    sour cream
  • 1/2 c
  • 1 c
    crushed potato chips

How To Make potato bake

  • 1
    In a large skillet brown hashbrowns and onion. In a sauce pan add butter, soup, cheese, sour cream and milk. cook over med-high until well blended. Place hashbrown mix and liquid mix together in a crockpot top with crushed chips set on low for 30-45 minutes.

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