8 Cheese Baked Macaroni
By
Jane Kear
@jane_blue-rooster-kitchen
11
Blue Ribbon Recipe
Oh my... there are layers of goodness in this macaroni and cheese recipe. The Velveeta and cream cheese mixture is super creamy and sets this apart from other macaroni and cheese recipes. Layering it in with other cheeses makes this mac and cheese cheesy perfection. We did take the foil off for the last 10 minutes to help the top brown. This will be eaten in no time!
The Test Kitchen
Ingredients
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1 lbpasta (for fun, use mix of elbow, bowtie, shell)
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1/2 stickbutter
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1 cmilk, whole
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1 lbVelveeta cheese, cubed
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4 ozcream cheese, cubed
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8 ozsharp cheddar cheese, shredded
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8 oz4-cheese mix, shredded (e.g., Italian or Mexican combination)
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4 ozParmesan cheese, shredded
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·salt and pepper, to taste