QUICK CHICKEN POTPIE

1 photo of Quick Chicken Potpie
JANE LOUISE

By
@lovinspoonful

1
One of my Amish friends taught me this years ago. It's really good.

Ingredients

  • 3 c
    chopped chicken
  • 1 lb
    bulk sage sausage (has to be sage) cooked and drained
  • 1 lg
    16 oz pkg. frozen mixed vegetables, thawed to room temp.
  • 2 can
    cream of chicken soup
  • 1 tsp
    paprika
  • ·
    pepper to taste
  • 2 c
    bisquick
  • 1 1/2 c
    milk
Rating:

★★★★★ 3 votes5

Comments:5 Comments
Serves:8-10
Prep:15 Min
Cook:35 Min

How to Make QUICK CHICKEN POTPIE

Step-by-Step

  1. 1
    In Bowl, mix chicken, sage sausage, vegetables, soup, paprika and pepper. Blend together. Pour in a 9x13 baking dish. Whisk together bisquick and milk until smooth. Pour evenly over chicken mixture. Bake 30-35 minutes in a 350 degree pre heated oven...or until golden brown.

Printable Recipe Card

About QUICK CHICKEN POTPIE

Course/Dish: Chicken Savory Pies
Other Tag: Quick & Easy

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