Real Recipes From Real Home Cooks ®

cheddar baked chicken

(2 ratings)
Recipe by
Opal Jackson-Cakmak
Birmingham, AL

Good good Good

(2 ratings)

Ingredients For cheddar baked chicken

  • 1/4 cup butter melted
  • 1/2 cup flour
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 egg
  • 1 tablespoon milk
  • 1 cup shredded mild cheddar cheese
  • 1 pouch shake and bake extra crispy
  • 1 cup rice krispies
  • 2-3 boneless, skinless checken breasts cut in half

How To Make cheddar baked chicken

  • 1
    1.Preheat the oven to 350 degrees F. Pour your melted butter to coat the baking dish. 2.Mix the flour, salt, pepper, and garlic powder in a bowl. 3.In another bowl, whisk together the egg and milk. 4.In a third bowl, combine the cheese, bread crumbs, and cereal. 5.Keep your bowls in that order and work down the line. First, dredge your chicken in the flour mixture, dip in the eggs, then press it in the bread crumb mixture to coat. Really push the chicken down in the bread crumbs. Transfer to your baking dish. 6.Bake for 35 minutes or until coating is golden brown and chicken is done. (35 minutes was just a tidge too long in my oven, so keep an eye on it)

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