GREEN NOODLES.. Candelight's famous RELISH DISH
Nancy J. Patrykus
Actually customers would always ask for more helpings!
The recipe was a secret one...and many of us miss this treat.
SOOOO I have tried to recreate this dish.After a few mistakes
I think I have now come pretty close to a clone of the original taste. I like it, and I hope you do also.
1 pkgrotti noodles, cooked to package directions.
8green onions, minced
4 mediumstalks of celery, minced
3/4 ccanola oil
1/2 capple cider vinegar
1 smallbottle -green food coloring
How to Make GREEN NOODLES.. Candelight's famous RELISH DISH
- Drain, rinse and cool noodles.
In a bowl combine, oil, vinegar, honey, green food coloring. Mix.
Then pour and mix over cooked noodles.
Add onions and celery. Mix. Cover and put in refrigerator 3 hours, but better over night.
- This is a recipe you can play with the oil, vinegar, and honey to your liking.
Maybe you would like to add a few chopped green olives, or a little green pickle relish.
Myself, I like a tiny dash of Green Tabisco added.
But then I like Green Tabisco..on my eggs also....