My Swiss Steak

My Swiss Steak

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Ingredients

How to Make My Swiss Steak

Step-by-Step

  1. Dredge steak in flour, season with salt and pepper if desired.
  2. Heat oil in large skillet.
  3. Brown onions, garlic and meat.
  4. Pour ketchup over meat.
  5. Cover pan and cook until tender on medium heat.
  6. Should take at least an hour.
  7. Meat should be very tender.
  8. Check to make sure that it doesn't burn.
  9. If it looks like it is going to, add water or broth if you have it available.

Printable Recipe Card

About My Swiss Steak

Course/Dish: Beef Steaks and Chops
Other Tag: Quick & Easy



Leave a Comment

Recipes You Can Make With Orange Juice

Recipes You Can Make With Orange Juice


Did you stock up when orange juice was on sale and realize you bought too much? Or, did someone put the container back in the fridge with only a little bit left? Well, OJ isn’t just for drinking with breakfast. It’s a fantastic ingredient for cooking and baking, too. Here are 12 recipes to try […]

15 Chicken Recipes Big on Buffalo Flavor

15 Chicken Recipes Big on Buffalo Flavor


Buffalo wings are a necessity on game day. But this spicy, tangy, and buttery sauce can be used on more than just wings. It can transform bland chicken into something very flavorful. And how to use that Buffalo chicken? From pasta to soup and egg rolls to chicken rolls, you can use it in many […]

24 Gourmet Cheeseburger Recipes

24 Gourmet Cheeseburger Recipes


There are burgers, and then there are BURGERS. Warning, these cheeseburgers are going to make you drool. Not for the faint of heart, these gourmet cheeseburgers are cheesy, overloaded with mouth-watering toppings, and sandwiched between buttery perfect buns. Better yet – you can easily make them at home. From sweet and spicy to breakfast inspired […]