Real Recipes From Real Home Cooks ®

mounds bars

★★★★★ 1
a recipe by
Laura Davis
Rusk, TX

If you like mounds candy bars..then you will love this!

★★★★★ 1
serves 24
prep time 10 Min

Ingredients For mounds bars

  • 2 c
    graham cracker crumbs
  • 1/4 c
  • 1/2 c
    melted butter
  • 14 oz
    sweetened condensed milk
  • 2 c
    flaked coconut
  • 12 oz
    package semisweet chocolate chips, melted

How To Make mounds bars

  • 1
    Preheat oven to 350 degrees F (175 degrees C). Combine the graham cracker crumbs, sugar and melted butter or margarine. Mix and pat into the bottom of one 9x13 inch baking pan. Bake at 350 degrees F (175 degrees C) for 15 minutes.
  • 2
    Combine the condensed milk and flaked coconut. Spread over the crust and bake at 350 degrees F (175 degrees C) for 15 minutes. Spread the melted chocolate chips over the top. Let cool and cut into squares.

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