Tasty Tilapia

Monika Rosales


I've been told that this way of making Tilapia is exceptional..the flavors come together very well


★★★★★ 3 votes

20 Min
30 Min


  • 3 lb
    tilapia fillets
  • 2 c
  • 1 Tbsp
    garlic powder
  • 1 Tbsp
    paprika (plus a teaspoon, for sprinkling)
  • 2
  • 1/2 stick
  • 1/2 c
    olive oil
  • 1 tsp

How to Make Tasty Tilapia


  1. In a large plastic baggie, mix the flour with the garlic & paprika
  2. cut the tilapia fillets in half, lengthwise, put and bag and shake.
  3. heat half the butter & half the olive oil.....on med-high heat....cook the tilapia , few mins each side, till golden brown and cooked through... do not overcrowd the pan, take out the first batch and put on paper towel to drain ...repeat with the other half...
  4. take off paper towel, sprinkle with paprika & salt (lightly)...and garnish with limes

Printable Recipe Card

About Tasty Tilapia

Course/Dish: Fish
Other Tag: Quick & Easy

Show 1 Comment & Review

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