Real Recipes From Real Home Cooks ®

cheese stuffed pizza snacks

★★★★★ 2
a recipe by
Lisa Johnson
Macon, GA

My family and friends loves pizza so much and I make them for the holidays and parties. It is so easy to make them. It is so delicious and tasty.

★★★★★ 2
serves 48 appetizers
prep time 25 Min
cook time 20 Min

Ingredients For cheese stuffed pizza snacks

  • 2
    cans refrigerated classic pizza crust
  • 8 oz
    mozzarella cheese, cut into 48 cubes
  • 48
    slices pepperoni
  • 1/4 c
    olive or vegetable oil
  • 1 1/2 tsp
    dried italian seasoning
  • 2 Tbsp
    grated parmesan cheese
  • 1
    jar pizza sauce, heated

How To Make cheese stuffed pizza snacks

  • 1
    Heat oven to 400°F. Spray two 9-inch pie pans or one 13×9-inch pan with nonstick cooking spray. Remove dough from both cans. Unroll dough; starting at center, press out each dough rectangle with hands to form 12×8-inch rectangle. Cut each rectangle into 24 squares. Top each square with cheese cube and pepperoni slice. Wrap dough around filling to completely cover; firmly press edges to seal. Place seam side down with sides touching in sprayed pie pans. In small bowl, combine oil and Italian seasoning; mix well. Drizzle over filled dough in pans. Sprinkle with Parmesan cheese. Bake at 400°F. for 16 to 22 minutes or until golden brown. Serve warm pizza bites with warm pizza sauce.
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