Real Recipes From Real Home Cooks ®

barbeque bacon squares

(1 rating)
Recipe by
Melissa Etheridge
Murfreesboro, TN

This makes a great appetizer for any get-together; but, it is especially nice for a cocktail party.

(1 rating)
yield 15 squares
prep time 15 Min
cook time 25 Min

Ingredients For barbeque bacon squares

  • 1 pkg
    refridgerated pizza crust
  • 6 slice
  • 1/3 c
  • 1 Tbsp
    brown sugar
  • 1 Tbsp
    cider vinegar
  • 1 1/2 tsp
    barbecue rub
  • 1 c
    water chestnuts, coarsely chopped
  • 1/2 c
    shredded mozzarella cheese
  • 2 Tbsp
    snipped fresh parsley

How To Make barbeque bacon squares

  • 1
    Preheat oven to 375. Unroll dough onto lightly greased rectangle stone; roll dough to edge of baking stone and set aside.
  • 2
    Cook bacon in a 10 inch skillet over medium heat until crisp; remove bacon from skillet and drain on paper towels.
  • 3
    Combine ketchup, sugar, vinegar and barbecue rub in medium bowl; mix well. Spread sauce over crust to with 1/2 inch of edge. Crumble bacon; sprinkle bacon and water chestnuts over sauce. Sprinkle cheese evenly over pizza. Bake 20-22 minutes or until cheese is melted and crust is golden brown. Remove from oven; sprinkle with parsley. Cut into squares and serve.

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