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washington state's marshmallow cloud cookies

(1 rating)
Recipe by
Bea L.
Emerald Isle, NC

WASHINGTON STATE: Munch your way across the USA. Tammy Bermer, the state of Washington is now represented. This recipe is from "Capitol Cookies" with recipes from every state & Washington, DC. This recipe was submitted by Child Care Alliance, Olympia, WA, Bonnie Striegel, Chairperson. I personally have not made these so,Tammy, if you make these, let us know if they make the state proud.

(1 rating)
method Bake

Ingredients For washington state's marshmallow cloud cookies

  • 3 c
    all purpose flour
  • 2/3 c
    cocoa powder
  • 1/2 tsp
    baking soda
  • 1 c
    granulated sugar
  • 1 c
    brown sugar, firmly packed
  • 2 stick
    butter, softened
  • 2
  • 2 tsp
    vanilla extract
  • 12 oz
    chocolate chips
  • 8 oz
    mini marshmallows (freeze them)

How To Make washington state's marshmallow cloud cookies

  • 1
    Place marshmallows in FREEZER at least a day before making cookies. Keep frozen until the very last minute because they thaw quickly.
  • 2
    Preheat oven to 400. Combine flour, cocoa and baking soda and set aside.
  • 3
    Combine both sugars and blend in soft butter. Add eggs and vanilla. Beat until light and fluffy. Add flour mixture and chocolate chips and blend at low speed w/electric mixer. Batter will be stiff.
  • 4
    To make the cookies: Gather 4 or 5 frozen marshmallows in your hand. Cover in dough, making a 2" ball. Place on lightly greased cookie sheet. Bake 8 - 10 minutes.

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