grandmomma's fabulous easy pound cake
(1 rating)
This is a rather easy pound cake to make. I got the recipe from my mother but I added my own changes. She got it from her mother and made changes as well.
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(1 rating)
yield
8 -12 depends on how you cut it
prep time
45 Min
cook time
1 Hr
Ingredients For grandmomma's fabulous easy pound cake
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2 stickunsalted butter
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2 csugar
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4eggs
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1 1/4 call purpose flour
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1 1/4 cself rising flour
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1 Tbspvanilla extract
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1 cmilk
How To Make grandmomma's fabulous easy pound cake
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1Preheat oven to 325 degrees. Grease and flour a tube pan. Allow butter and eggs to reach room temperature.
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2Using a mixer cream butter and sugar together. Add eggs one at a time, mixing well. Add vanilla extract.
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3Sift the two flours together. Alternate adding the flour mixture and milk to the batter. Start with the flour mixture and end with the flour mixture.
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4Pour batter into prepared pan. Bake for about 1 hour, depending on your oven.
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5Sometimes I will add a bag of chocolate chips or peanut butter chips to the batter before I pour it into the pan. I've also served it with strawberries and whipped cream. How you serve it is limited only by your imagination!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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