Chocolate Pecan Coconut Cookie Bars

1
Lynnda Cloutier

By
@eatygourmet

These bars are easy to make and simply delicious.Unknown source

Rating:

★★★★★ 2 votes

Comments:

Ingredients

  • 2 1/2 c
    bisquick baking mix
  • 1/2 c
    firmly packed light brown sugar
  • 1/2 c
    butter, cut into small pieces
  • 2 c
    semisweet chocolate morsels
  • 3/4 c
    chopped pecans, toasted
  • 3/4 c
    sweetened coconut flakes

How to Make Chocolate Pecan Coconut Cookie Bars

Step-by-Step

  1. Preheat oven to 350. In work bowl of processor, mix baking mix and sugar; Pulse until blended.
  2. Add butter; pulse until mixture is crumbly. Pat mixture into bottom of a 13 x 9 inch baking pan, Bake for 15 minutes or until edges of crust are lightly browned.
  3. Sprinkle evenly with chocolate morsels. Bake for 5 minutes or until chocolate begins to melt.
  4. Remove pan from oven.
  5. Using a small metal spatula, spread chocolate over warm crust. Top with pecans and coconut; gently press into chocolate, using spatula.
  6. Cool completely on wire rack, about 1 hour. Chill for 30 minutes or until chocolate sets. cut into 16 bars. For best results, use a small offset metal spatula to spread chocolate and remove bars from pan.

Printable Recipe Card

About Chocolate Pecan Coconut Cookie Bars

Course/Dish: Cookies



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