mamaw's old time teacakes

How To Make mamaw's old time teacakes

• 1

  Cream together the egg, sugar, and butter.
• 2

  Add flour, baking soda, ice water and vanilla and mix well.
• 3

  Divide into 2 portions, roll out and cut with a cookie cutter.
• 4

  Bake at 350 until very lightly browned. For crispy cookies, roll thinly. For softer cookies, make them a little thicker. Store in a well-sealed container. Warning: these will go quickly, so you better make 2 batches!
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