mom's bobba (mom's peppers, onions and potatoes)
(1 rating)
My mom always used to make this as a side dish, the smell of the peppers and onions made you more hungry. Brings back so many memories. Miss you mom.. :) This is one of my husband's favorite, when I usually make this I add more potatoes.
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(1 rating)
prep time
25 Min
cook time
40 Min
Ingredients For mom's bobba (mom's peppers, onions and potatoes)
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2 lgonions sliced
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2 clovegarlic minced
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2 mdred peppers cut in 1 inch strips
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2 mdgreen peppers cut in 1 inch strips
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2 mdyellow peppers cut in 1 inch strips
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5 lgidaho potatoes cut into bite size
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1 pinchsalt to taste
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1 pinchblack pepper to taste
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1 dashpaprika
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1 dashcrushed red pepper to your taste (optional)
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1/3 colive oil, extra virgin add more if needed
How To Make mom's bobba (mom's peppers, onions and potatoes)
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1In a deep skillet heat oil on medium heat add garlic and onions cook until lightly browned remove from skillet and place in a seperate bowl.
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2In the same oil add a little more if you need to, add peppers and cook until tender, remove from skillet and place in the same bowl.
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3Finally add the potatoes cook until tender, then add the cooked onions and peppers to the potatoes.
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4Now add paprika, salt, black pepper to taste and crushed red pepper flakes stir well and simmer stirring occasionally for about 10 minutes..
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Categories & Tags for Mom's BOBBA (Mom's Peppers, Onions and Potatoes):
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