salami roll-ups

★★★★★ 2
By Lauren Conforti
from HARRIMAN, TN

My MIL makes these a lot and they are so easy, and so good! Photo is not mine, but shows the finished dish. Photo is from Food.com

★★★★★ 2

Ingredients For salami roll-ups

  • 1 lb
    genoa salami from the deli
  • 1-2 pkg
    cream cheese, spreadable
  • toothpicks (optional)

How To Make salami roll-ups

  • 1
    Take a piece of Salami. Spread on a coating of cream cheese.
  • 2
    Roll up the Salami with the cream cheese inside. Secure with a toothpick, if necessary.
  • 3
    Arrange in a decorative pattern on an appetizer tray.

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