easy chicken pesto pizza
★★★★★
1
Quick, easy, and good!
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Ingredients For easy chicken pesto pizza
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1/2 cpesto basil sauce
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1pre-baked pizza crust, 12 inch
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2 ccooked chicken breast strips
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1(6 ounce) jar artichoke hearts, drained
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1/2 cshredded fontina or mozarella cheese
How To Make easy chicken pesto pizza
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1Preheat the oven to 450 degrees. Spread pesto sauce over the pizza crust. Arrange chicken pieces and artichoke hearts over the sauce, and sprinkle with cheese.
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2Bake for 8 to 10 minutes in the preheated oven, until cheese is melted and lightly browned at the edges.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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