Toasted Coconut Pie

1
Karla Everett

By
@Karla59

This is another one of Grandma's delicious coconut pie recipes.

Rating:

★★★★★ 3 votes

Comments:
Serves:
9" pie
Prep:
10 Min
Cook:
45 Min

Ingredients

  • 3
    eggs ; beaten
  • 1 1/2 c
    sugar
  • 1/2 c
    butter / margarine ; melted
  • 4 tsp
    lemon juice
  • 1 tsp
    vanilla
  • 1 1/3 c
    flaked coconut
  • 9"
    unbaked pie shell

How to Make Toasted Coconut Pie

Step-by-Step

  1. Thoroughly mix together : eggs , sugar , butter , lemon juice and vanilla ; stir in coconut.
  2. Pour coconut mixture into pie shell.
  3. Bake @ 350° for 40-45 minutes or until a knife inserted half way between center and the edges comes out clean.
  4. I like to garnish with a dessert topping and sprinkle some toasted coconut on top or some whip cream and coconut..yummy.

Printable Recipe Card

About Toasted Coconut Pie

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtag: #coconut



Show 9 Comments & Reviews

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