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popeye's biscuits

(2 ratings)
Recipe by
Janis McRae
Central, LA

My husband makes these. Light, fluffy biscuits. Mmmmmm! I think I'll go make some now!

(2 ratings)

Ingredients For popeye's biscuits

  • 4 c
  • 8 oz
    sour cream
  • 3/4 c

How To Make popeye's biscuits

  • 1
    Preheat oven to 425 degrees. Mix ingredients. Place on floured wax paper. Knead to lose stickiness. Pat out to desired thickness. Cut with a biscuit cutter or a glass. Place in a greased pan
  • 2
    Bake for 6 minutes. Drizzle butter over top of biscuits. Bake for another 6 minutes or until browned.

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