Real Recipes From Real Home Cooks ®

brownie sundae cheesecake

★★★★★ 2
a recipe by
Jackie Brink
norfolk, NE

sweet and sexy ,oh so tasty

★★★★★ 2
serves 10
method Bake

Ingredients For brownie sundae cheesecake

  • 1 box
    brownie mixed and baked according to directions
  • 1 1/2 c
    crushed vanilla wafer(about 45 cookies)
  • 6 Tbsp
    powdered sugar
  • 6 Tbsp
    cocoa powder
  • 1 stick
    butter, melted
  • 4-8 oz
    cream cheese, room temperature
  • 1 c
  • 4
  • chocolate sundae syrup in a bottle. or any kind
  • 1 tsp
    vanilla extract

How To Make brownie sundae cheesecake

  • 1
    Make brownies and allow to cool
  • 2
    Preheat oven to 350 Mix crust ingredients. press mixture into a 9-inch spring form pan. bake 8 min and allow to cool slightly
  • 3
    Beat cream cheese, sugar and vanilla. Gradually add eggs one at a time. Pour batter into crust.
  • 4
    Cube up about half the pan of brownies. sprinkle the pieces into the batter and push them down. Drizzle chocolate sundae syrup on top and with a butter knife swirl gently to give it the marble effect.
  • 5
    Bake 50-55 min
  • 6
    Loosen from pan after cooled. Cover and refrigerate. Better served cold

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