He-Man's Tuna Noodle Casserole

He-man's Tuna Noodle Casserole

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Rating:

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Serves:
6

Ingredients

  • 6 oz
    egg noodles
  • 2 Tbsp
    butter
  • 1 can(s)
    cream of mushroom soup
  • 1 c
    milk
  • 1/2 c
    sour cream
  • 1/2 tsp
    salt
  • 1/2 c
    onion, finely chopped
  • 1/4 c
    pimento, sliced
  • 1/2 c
    green bell pepper, finely chopped
  • 1 c
    celery, chopped
  • 6.5 oz
    tuna, drained and flaked
  • 15
    butter crackers, broken but not crumbled
  • ·
    parsley

How to Make He-Man's Tuna Noodle Casserole

Step-by-Step

  1. Cook noodles in salted water; drain and coat with butter.
  2. Preheat oven to 425 degrees.
  3. In a large saucepan, mix soup, milk, sour cream, salt, onion, pimiento, pepper and celery; cook over low heat, stirring frequently, for 15 minutes.
  4. Add tuna; combine with noodles and pour into 2-quart casserole.
  5. Sprinkle top with butter crackers.
  6. Bake 20 to 25 minutes.
  7. Garnish with parsley before serving.
  8. Note: An additional 3 ounce can of tuna can be added for a meatier casserole.

Printable Recipe Card

About He-Man's Tuna Noodle Casserole

Course/Dish: Fish Pasta Casseroles
Other Tag: Quick & Easy



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