grace's egg nog refridgerater pie
(1 rating)
No Image
tis the season for egg nog and other yummy dainties of the season. hope u enjoy this. its easy to make and just may be a hit at ur table.
►
(1 rating)
prep time
25 Min
Ingredients For grace's egg nog refridgerater pie
-
1 box of french vanilla instant pudding
-
use ""thick and creamy egg nog"" instead of milk
-
add a pinch of nutmeg [goes a long way]
-
dash of immitation rum or brandy
-
1 tub cool whip
-
1 graham cracker pie crust
-
nutmeg for garnish
How To Make grace's egg nog refridgerater pie
-
1make pudding using thick and creamy egg nog in large mixing bowl. add pinch of nutmeg. and dash of immatation rum or brandy. mix well
-
2fold in about 1/2 tub cool whip. blend well.
-
3pour into pie crust. even it out. frost litely with cool whip. and garnish with nutmeg litely.
-
4chill over nite for best results. serve cold
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT