Real Recipes From Real Home Cooks ®

dark agave mojito

(1 rating)
Recipe by
Geoffry Le Cher
Hoover, AL

A dark and dangerous drink to be sure, but what the heck... tis the season!

(1 rating)
yield 4 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For dark agave mojito

  • 1/4 c
    demerara or raw sugar (for coating rims of glasses)
  • 1
    lime wedge plus 4 lime 'discs' for garnish
  • 1 c
    golden rum
  • 1/2 c
    fresh lime juice
  • 1/3 c
    dark agave nectar
  • 12 fresh mint leaves for drink plus 4 mint sprigs for garnish

How To Make dark agave mojito

  • 1
    Place enough sugar on small plate to reach depth of 1/4 inch. Run lime wedge around rim of 4 Martini glasses to moisten. Dip rims into sugar on plate.
  • 2
    Blend rum, lime juice, and 1/3 cup agave nectar in blender until well mixed.
  • 3
    Add 12 mint leaves and blend until small green flecks appear. Pour into prepared glasses. Garnish with mint sprigs and/or lime wheels.

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