French Apple-Raisin Breakfast Sandwiches

1
Estelle Anderson

By
@tbib

Absolutely Delicious!! A real crowd pleaser!

Blue Ribbon Recipe

Um, yum! Start your day off richly with this fruity breakfast sandwich. I can't wait to try it with peach pie filling too! The Test Kitchen


Rating:

★★★★★ 8 votes

Comments:
Serves:
2-4
Prep:
25 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

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2 large
eggs
1/2 c
whole milk
1/4 tsp
ground cinnamon
4 slice
raisin bread (wonder is best)
1/2 c
apple pie filling
1 Tbsp
butter
additional butter
powered sugar (optional)

How to Make French Apple-Raisin Breakfast Sandwiches

Step-by-Step

  • 1In a large baking dish, whisk eggs, milk and cinnamon, set aside. Make 2 sandwiches with the bread and apple pie filling. Place sandwiches into egg mixture. Let soak until egg mixture is completely absorbed into the bread, turning sandwiches once. Takes about 3 minutes.
  • 2On a griddle over medium-high heat, melt 1 tablespoon butter. Cook sandwiches on the griddle until brown and heated through, about 4 minutes per side. Cut each sandwich in half. Transfer to plates and serve with additional butter. Top with powdered sugar if desired.

Printable Recipe Card

About French Apple-Raisin Breakfast Sandwiches

Course/Dish: Other Breakfast
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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