Shrimp Bruschetta Skewers

Shrimp Bruschetta Skewers

No Photo

Have you made this?

 Share your own photo!

Erica Dudley

By
@RyansMommy110806

I'm ok in the kitchen, I know the basics. My skills are expanding and I'm super excited to learn new techniques and recipes. I don't have any original recipes to share yet, I collect all kinds from everywhere and pass along my favorites. This one comes from kraftrecipes.com, enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Cook:
25 Min

Ingredients

  • 1 1/4 c
    orzo pasta, uncooked
  • 3/4 c
    kraft italian vinaigrette (or any oil based dressing)
  • 3 clove
    garlic, minced and divided
  • 1 lb
    uncooked large shrimp peeled, deveined
  • 1 1/2 lb
    cherry tomatoes (about 40), divided
  • 1/2 lb
    baguette (1/2 of 16-oz. loaf), cut into 24 cubes
  • 1 bunch
    green onions
  • 1 c
    fresh basil, chopped
  • 1/4 c
    grated parmesan cheese

How to Make Shrimp Bruschetta Skewers

Step-by-Step

  1. HEAT grill to medium heat.
  2. COOK pasta as directed on package.
  3. MEANWHILE, mix 1/4 cup dressing and 1/3 of garlic. Thread shrimp onto 6 skewers; thread 24 tomatoes onto 6 additional skewers alternately with bread. Grill all skewers 3 min., turning and brushing occasionally with half the dressing mixture. Remove tomato skewers from grill. Place onions in single layer on grill grate. Grill onions and shrimp 2 to 3 min. or until shrimp turn pink and onions are crisp-tender, turning and brushing occasionally with remaining dressing mixture.
  4. DRAIN pasta; place in large bowl. Quarter remaining tomatoes. Add to pasta with remaining dressing, garlic and basil; mix lightly. Slice onions; stir into pasta mixture. Sprinkle with Parmesan. Serve with shrimp skewers.

Printable Recipe Card

About Shrimp Bruschetta Skewers




Show 1 Comment & Review

8 Fun & Flavorful Margarita Recipes

8 Fun & Flavorful Margarita Recipes


Guacamole and chips just taste a little better with a margarita. Sitting on the back patio on a warm day is a tad more relaxing sipping on a frozen margarita. They are traditionally made with tequila, triple sec, and lime juice. One reason we love margaritas, though, is you can adjust ingredients to suit your […]

14 Snacks for Cinco De Mayo

14 Snacks for Cinco De Mayo


Send your taste buds south of the border with these tasty Mexican appetizers. Cinco de Mayo is a fun holiday. We can’t think of anything more fun than celebrating with finger foods. Fresh salsa, kicking guacamole, cheesy corn dip, meaty queso … each bite will be a party of flavors in your mouth. Turn your […]

14 Easy Mother’s Day Recipes

14 Easy Mother’s Day Recipes


Making Mom breakfast in bed has never been easier! These easy breakfast recipes are beginner-cook friendly, so anyone can make them. As long as you can mix ingredients and turn the oven on, you can make these recipes. Make Mother’s Day the day she deserves by treating her to a delicious breakfast.