new york chocolate cookie
★★★★★
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HELEN'S PANTRY This is one more of my mother's recipes that was given to her from her Grandmother.
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Ingredients For new york chocolate cookie
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2 1/2 coats powdered in a food processor or blender
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2 cflour
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1 tspbaking powder
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1/2 tspsalt
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1 c( 2 sticks ) butter softened
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1 cbrown sugar
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1 cwhite sugar
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2eggs
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1 tspvanilla
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4 ozmilk chocolate melted
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12 ozsemisweet chocolate chips
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1 1/2 cchopped nuts ( your choice )
How To Make new york chocolate cookie
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1Heat oven to 350 degrees. Line cookie sheets with parchment paper.
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2In a bowl combine the powdered oats, flour, baking powder, and salt. Set aside.
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3In a large mixing bowl cream the butter with the brown sugar and white until light and fluffy. Add the eggs and vanilla. Beat to combine.
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4Add the dry ingredients in 2 additions. Mix well. Add the melted chocolate, chocolate chips, and nuts mix to combine.
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5Place golf ball size scoops of dough about 2 inches apart on the prepared cookie sheets. Bake 10 minutes or until the edges are set.
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6Let the cookies rest on the cookie sheet for about 5 minutes before moving to a rack to cool completely.
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