sausage crescent nuggets
a recipe by
This is one of my favorite appetizers or you can serve it at breakfast. So easy to make.
Ingredients For sausage crescent nuggets
1 lbsausage -jimmy dean- hot or mild
1- 8 ozcream cheese
2 pkgcrescent rolls
poppy seeds optional
How To Make sausage crescent nuggets
1Preheat oven to 350 degrees - In medium skillet, lightly brown sausage and drain. While it is still hot add cream cheese and stir until cheese is melted and mixture is creamy. Cool completely.
2Divide crescent rolls into two rectangles(a total of four). Form log of sausage mixture lengthwise down center of each rectangle. Fold over the long sides of pastry to cover sausage.
3Place on an ungreased cookie sheet, seam side down. Brush with egg white,sprinkle with poppy seeds. Bake for 20 minutes until crust is golden. When cooled slice into 1 1/2 inch slices.
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