Mac & Cheese Bites
By
Christine Schnepp
@SuperMom77
1
★★★★★ 2 votes5
Ingredients
-
·leftover refrigerated mac & cheese
-
·2 eggs
-
·italian bread crumbs
-
·vegetable oil
How to Make Mac & Cheese Bites
- Heat about 2-3 inches of oil in pot.
- Roll mac & cheese into small balls then dip into egg wash. Cover completely.
- Roll around in bread crumbs. Cover completely.
- Cook until brown on both sides.
***I used my "Porky's Mac&Cheese" for this recipe but you can use whatever you like.