Real Recipes From Real Home Cooks ®

ding dong cake

★★★★★ 1
a recipe by
christina obrien
naples, FL

A friend of mine gave me this recipe, not sure where she got it but it is fun and easy to make!

★★★★★ 1
serves 9-12

Ingredients For ding dong cake

  • 8
    hostess ding dong snack cakes
  • 1
    8 oz. package cream cheese, softened
  • 1/2 c
  • 1
    16 oz. tub frozen whipped topping, thawed, divided
  • 1 tsp
  • 1
    3.4 oz. box instant vanilla pudding
  • 2
    3.4 oz. boxes instant chocolate pudding
  • 3 c

How To Make ding dong cake

  • 1
    Cut snack cakes in half lengthwise; arrange on bottem of a 13x9x2 in pan, cream side up.
  • 2
    In a large mixing bowl, beat cream cheese, sugar, half the whipped topping and vanilla until creamy. Spread over snack cakes.
  • 3
    Combine pudding mixes in a large bowl. Add milk and beat until thickened. Spread over cream cheese layer. Top with remaining whipped topping and refrigerate until ready to serve.

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