Chocolate Chip Cookie Ice Cream Cake

Chocolate Chip Cookie Ice Cream Cake

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Lizzeth Pena

By
@valeriab5


Rating:

☆☆☆☆☆ 0 votes

Serves:
12

Ingredients

  • 32
    chocolate chip cookies
  • 1/4 c
    butter, melted
  • 1 c
    chocolate fudge topping
  • 2 qt
    ice cream, any combination of flavors
  • ·
    whipped topping
  • ·
    maraschino cherries or strawberries

How to Make Chocolate Chip Cookie Ice Cream Cake

Step-by-Step

  1. Finely roll 20 cookies.
  2. Combine cookie crumbs and butter.
  3. Press onto bottom of 9-inch springform pan or pie plate; stand remaining cookies around edge of pan or pie plate.
  4. Spread 3/4 cup fudge topping over prepared crust.
  5. Freeze about 15 minutes.
  6. Meanwhile, soften 1 quart ice cream.
  7. Spread softened ice cream over fudge layer.
  8. Freeze about 30 minutes.
  9. Scoop remaining ice cream into balls; arrange over ice cream layer.
  10. Freeze until firm, about 4 hours overnight.
  11. To serve, garnish with whipped topping, remaining fudge topping, strawberries or maraschino cherries and serve immediately.

Printable Recipe Card

About Chocolate Chip Cookie Ice Cream Cake

Other Tag: Quick & Easy



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