Bacon Swirls
Blue Ribbon Recipe
This is a great appetizer for your next party. The flavor of the bacon is so savory and delicious. These are sure to be a hit!
The Test Kitchen
Ingredients
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1 can(s)crescent rolls, 8 oz
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2(3 oz) pkg. cream cheese, softened
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·8 to 10 slices bacon, cooked and crumbled
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2 Tbspminced onions
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·1 to 2 tsp. milk
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·grated parmesean Cheese
How to Make Bacon Swirls
- Unroll crescent roll dough and seperate into 4 rectangles. Press performations to seal. Mix together cream cheese, crumbled bacon, minced onions and milk (may need to add more milk so mixture will spread easily.) SPread on rectangles. Roll up, jelly roll style, starting at long side. Press edges to seal. Cut each roll into 8 slices. Place on ungreased baking sheet. SPrinkle swirls evenly with Parmesean cheese. Bake at 375 for 12 to 15 minutes, or until brown.