Fried Onion Topped Macaroni and Cheese
Annamaria Settanni McDonald
1 can(s)cream of mushroom soup
1/8 tspseasoned pepper
1 1/2 celbow macaroni, cooked
2 cshredded cheddar cheese
1 cfinely crushed french fried onions
How to Make Fried Onion Topped Macaroni and Cheese
- In a greased 2 quart baking dish, blend soup, milk, mustard and seasoned pepper.
- Stir in macaroni and 1 1/2 cups of the shredded cheese.
- Bake uncovered for 20 minutes.
- Remove from oven and add additional shredded cheese and fried onions and bake for another 10 minutes.