Real Recipes From Real Home Cooks ®

chicken and rice casserole

★★★★★ 2
a recipe by
amanda hansbarger
angola, IN

My whole family loves this dish. It's easy to make and we have left overs for lunch the next day.

★★★★★ 2
cook time 30 Min
method Bake

Ingredients For chicken and rice casserole

  • 24 oz
    sour cream
  • 1 pkg
    ritz crackers
  • 26 oz
    cream of chicken soup
  • 1 stick
  • 2 lb
    chicken strips
  • 1 box

How To Make chicken and rice casserole

  • 1
    preheat oven to 350. Cut and brown chicken in water.
  • 2
    Mix sour cream and cream of chicken soup in larger bowl.
  • 3
    Melt butter in bowl and crumble ritz crackers into butter. Set aside.
  • 4
    Add browned chicken to sour cream and cream of chicken mixture. Pour into baking dish.
  • 5
    Top with ritz crackers. Bake at 350 for 30 min.
  • 6
    Cook rice according to package directions.
  • 7
    Put 1 serving of cooked rice on plate. Add chicken mixture and mix well. Eat and enjoy.

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