no-mushroom chessy green bean casserole
(1 rating)
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My husband loves my green bean casserole. I am not a fan of mushrooms. So i decided one day to try this and my hubby & I loved it. I have made it this way ever since then. I make it every christmas and thanksgiving.
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(1 rating)
yield
serving(s)
prep time
1 Hr
cook time
1 Hr
Ingredients For no-mushroom chessy green bean casserole
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2 canfrench style green beans
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1 cancheese durkee french fried onions
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1 cancheddar cheese soup
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1 pkgcheddar cheese, shredded
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1 cmilk, 2%
How To Make no-mushroom chessy green bean casserole
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1Add all ingredients as follows to the bowl:
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2Drain french style green beans and place in bowl. Add 1/2 cup cheese durkee french fried onions Add 1/2 cup shredded cheddar cheese Add cheddar cheese soup. Add milk.
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3Mix well and Smooth flat with a spatula in casserole dish. Place in the oven at 350 for 45 minutes.
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45 minutes before done take out and spread remaining cheesy onions and shredded cheese to top of casserole.
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5Finish cooking. Take out after done and enjoy.
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6Salt and pepper to taste. (if desired.)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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